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TCA | Meze Workshop
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TCA | Meze Workshop

31 October 16:00
Bubilet
TCA | Appetizer Workshop

• An introduction to Turkish appetizers (or Turkish meze culture).
• Hatay Appetizers/Mezes (referring to a selection of appetizers from the Hatay region)
• Rum Paste (or Rum Spread)
• Mütebbel: (This word appears to be incomplete or misspelled. Without more context, it's difficult to provide an accurate translation. It could potentially be related to "
• Sea Bass Marin (Demo)
• Suggestions for meze presentation and pairings. • Non-alcoholic beverages will be served throughout the workshop.

Date & Time

Start
31 October 2026, Saturday
16:00

Location - TCA - Turkish Culinary Academy

Ticketed Event
Date31 October 16:00
ProviderBubilet
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