TCA | Halloween Workshop Ankara

TCA | Halloween Workshop, Ankara.

A taste of Halloween.
Chestnut Cream Soup.
* Christmas Roast Chicken – with herb butter, gravy sauce, and roasted vegetables.
* Pumpkin Dessert Demo – A modern Christmas presentation with a spiced cream, walnut, and sesame seed touch.
* The use of chestnuts, root vegetables, aromatic herbs, and winter spices in cooking.
* Roasting technique: Proper cooking and resting methods for chicken.
* Techniques for preparing, thickening, and balancing the flavor of gravy.
* Modern plating techniques and Christmas-themed presentation methods.
Throughout the workshop, non-alcoholic beverages will be provided.