XI. Gastromasa Istanbul Uluslararası Gastronomi Konferansı & Fuarı
XI. Gastromasa Istanbul International Gastronomy Conference & Fair.
Positioned as the world's second-largest gastronomy conference, the Gastromasa Istanbul International Gastronomy Conference & Fair is preparing to bring together leading figures from the gastronomy world for the 11th time in Istanbul.
Taking place on November 26-27, 2026, at the Golden Horn Congress Center, Gastromasa is strengthening the bridge between Turkish and global gastronomy. This year, with the theme "Culture & Interaction," the event presents gastronomy as a global platform where cultures, ideas, and creative fields intersect.
For 11 years, Gastromasa has served as a strong bridge between Turkey and the global culinary world. Today, it stands as an international platform that shapes the future of the gastronomy, tourism, and hospitality sectors. Gastromasa brings together thousands of industry professionals from around the world in Istanbul, creating a vibrant ecosystem where chefs, investors, gastronomy experts, industry leaders, academics, sommeliers, mixologists, and F&B and procurement managers come together to generate inspiring ideas and forge new partnerships.
This year, the Gastromasa stage will bring together over 60 internationally renowned chefs, more than 30 baristas, sommeliers, and mixologists, and over 400 local experts in Istanbul. The speakers will share their experiences with the audience, discussing the power of intercultural interaction in gastronomy, the journey of culinary traditions into the future, and the evolving dynamics of the industry.
Gastromasa: Main Stage and Thematic Areas.
Under the Gastromasa umbrella, the thematic areas bring together different aspects of the gastronomy ecosystem on a single platform, offering unique and in-depth content experiences in each area.
Gastromasa, which strengthens the bridge between Turkish and global gastronomy each year, continues its journey as a hub where ideas, collaborations, visions, and initiatives that shape the future converge, marking its 11th anniversary.
The Gastromasa Main Stage will be a hub for inspiring talks, cooking demonstrations, and the exchange of ideas, featuring chefs and visionary figures from around the world. This platform will showcase cultural heritage, creative perspectives, and experiences that shape the world of gastronomy, exploring topics such as the power of intercultural exchange in food, innovative techniques, sustainable approaches, and visions for the future.
Gastromasa Pastry brings together the most innovative names in the world of pastry and chocolate, creating an inspiring platform where technical expertise and creativity converge. Trends, technical approaches, and the power of aesthetic expression are at the heart of this field.
Gastromasa Hospitality brings together the gastronomy, tourism, and hospitality sectors, creating a powerful platform for investors, hotel managers, restaurant owners, and industry professionals to share ideas and experiences. The evolving nature of the industry and future-oriented visions are discussed on this platform.
Gastromasa Bar presents the world of beverages with a broad perspective, encompassing everything from sommeliers and mixologists to bar managers and beverage brands, offering unique presentations and content focused on creating memorable experiences.
Exhibition Area and Collaboration Platform.
Over the course of two days, the stage presentations, interviews, workshops, panels, and special sessions will provide participants with the opportunity to share an atmosphere with leading figures shaping the future of gastronomy.
In addition to the conference, the accompanying exhibition will bring together all stakeholders in the industry, from professional kitchen equipment to tabletop products, and from food and beverage brands to manufacturers and suppliers, creating a strong platform for new collaborations and business opportunities.
Gastromasa 2026 will bring together leading figures in the gastronomy world in Istanbul, serving as an international platform where groundbreaking ideas, new collaborations, and innovative visions converge. This unique experience, centered around the universal language of gastronomy, will offer participants inspiring content, fresh perspectives, and valuable networking opportunities.
www.gastromasa.com