Karas Tadım Akşamları – Heraki

It's a special evening where wine, gastronomy, and discovery come together, creating a unique and memorable experience.

We invite you to explore the world of Heraki, a brand that draws its inspiration from the ancient vineyards of the Aegean region, its local grape varieties, and its commitment to environmentally friendly production practices. Join us as founders Fulya Akıncı and José Hernández share their story.

In this special evening held in Karas's historic building, which dates back 200 years, four different premium selections from Heraki will be paired with delicacies specially prepared by Karas's chefs for this occasion.

Tasting Menu.
Basil-infused Cretan Spread.
Toasted Corn and Caramelized Onion Cream.
Mediterranean Tapenade.
Spicy and Sour Anchovies.

Warm Start.
Baked Black Sea Mussels (with stuffing).
Jumbo Shrimp with Chili Paste.

Main Course.
Slow-Roasted Lamb Shoulder.
Mashed Potatoes.
Lemon-infused French beans.

Sweet.
Orange Chocolate Ganache.

Don't forget to reserve your spot for this special experience, from the vineyard to the table.
The number of places is limited.