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Suşi Çeşitleri Workshopu
Sushi Varieties Workshop.
In our workshop, we're making sushi together, one of the most important dishes of East Asian cuisine and culture. You are invited to join us and learn about various aspects, from rolling techniques to the special methods for cooking sushi rice, and even the sauces.
What will we learn?
Identifying Sushi Ingredients.
Sushi Rolling Techniques.
Sushi Varieties.
Menu.
Vegetarian California Roll.
Crispy Salmon California Roll.
Surimi Maki Roll.
Spicy Blackberry Sauce.
Spicy and Japanese Mayonnaise.
Date & Time
Start
19 September 2026, Saturday
19:30
Location - Golden Chef Mutfak Akademisi
Ticketed Event
