Sushi Workshop

In this hands-on workshop, we will explore the fundamental techniques of sushi making, and we will prepare Suzuki Uramaki and Suzuki Kyuri Maki. We will cover topics such as properly spreading sushi rice on nori, achieving a balanced and tight roll, correct cutting techniques, and the basic principles of sushi making. It's perfectly fine if you haven't made sushi before; just bring your curiosity and a positive attitude.