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Fransız Mutfağı Tatlıları
French Cuisine Desserts.
We invite you on a culinary journey to the streets of France with this guide to making the trendy Paris-Brest pastry, named after the cities of Paris and Brest. We're sharing all the details and tips for creating this delicious cream puff with its crispy pastry.
What will we learn?
Instructions for making choux pastry.
Making craquelin dough.
Using a piping bag.
Making pastry cream.
Menu.
Paris-Brest.
Choux Pastry with Craquelin Topping.
Date & Time
Start
10 October 2026, Saturday
19:00
Location - Golden Chef Mutfak Akademisi
Ticketed Event
