Evrensel Lezzetler: Suşi Yapım Teknikleri Atölyesi

Universal Flavors: Sushi Making Techniques Workshop.
Training Center: BÜYÜKÇEKMECE, FATİH. (This likely refers to a location or district name.)
Method of Instruction: Face-to-face education.
Language of Instruction: Turkish.
Start Date of Education: June 1, 2027.
Completion Date of Education: June 29, 2027.
Registration Status: Registration for the training will begin on May 2, 2027, at 10:00 AM.

Education Days.
Tuesday, 9:00 AM - 4:00 PM.