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Evrensel Lezzetler: Makarna ve Sos Yapım Teknikleri
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Evrensel Lezzetler: Makarna ve Sos Yapım Teknikleri

14 January 18:00
Enstitü İstanbul İSMEK
Universal Flavors: Pasta and Sauce Making Techniques.
Training Center: KAĞITHANE SULTAN SELİM (This appears to be a place name, likely a district or neighborhood in Istanbul, named after Sultan Selim.)
Method of Instruction: Face-to-face education.
Language of Instruction: Turkish.
Start Date of Education: May 20, 2027.
Completion Date of Education: June 18, 2027.
Registration Status: The course is currently not accepting online registrations.

Education Days.
Thursday, 6:00 PM - 9:00 PM.
Friday, 6:00 PM - 9:00 PM.

Date & Time

Start
14 January 2027, Thursday
18:00
End
14 January 2027, Thursday
21:00

Location - KAĞITHANE SULTAN SELİM

Ticketed Event
Date14 January 18:00
ProviderEnstitü İstanbul İSMEK
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