Et Pişirme Teknikleri Workshop

Meat Cooking Techniques Workshop.

This workshop covers everything you need to know to enhance the flavor of meat, including different marinating methods, cooking techniques, and levels of doneness, all tailored to various types of meat.
We invite you to our workshop where our expert chefs will demonstrate various cooking techniques that enhance the flavor of meat, and where you will learn that the secret to great meat lies in proper cooking.

What will we learn?

Different Meat Cooking Methods.
Meat Marinades.
Sauces and Garnishes.

Menu.

Grilled Sirloin Steak with Teriyaki Sauce (Served with Sautéed Vegetables).
Ali Nazik.
Kilis Pan/Dish.